Export– tag –

ベトナムのコメ輸出量と世界3位の実力を解説。輸出拡大を支える品質向上戦略、主要市場、価格競争力を紹介します。

We introduce seven success stories in the Vietnamese agriculture business. We explain the entry patterns, revenue models, and winning factors Japanese companies should learn from.

We explain strategies for successfully pursuing sixth-industrialization in Vietnamese agriculture. We introduce methods and success stories for raising added value through processing and sales.

We explain how to put hygiene management into practice in Vietnamese agriculture. We introduce the keys to obtaining GAP certification that meets export standards and to addressing residual pesticides.

A comparative analysis of Southeast Asia's major agricultural countries. We explain the differences in the production capacity, main crops, and export strategies of Vietnam, Thailand, and Indonesia.

A field-guide-style explanation of all types of Vietnam's crops. We cover the characteristics, growing regions, and production data of vegetables, fruits, grains, and cash crops.

A thorough explanation of the types, characteristics, and cultivation methods of Vietnamese vegetables. A complete guide to the full picture of Vietnamese vegetables, from major varieties to export trends.

ベトナム農作物の主要品目と栽培技術を解説。コーヒー・米・エビなど主力産品の生産戦略と最新動向を紹介します。