TIN TỨC NÔNG NGHIỆP438 articles
Industry News
The latest developments in the agriculture and food industries of Vietnam and Southeast Asia, delivered on the basis of local statistics and primary sources.
Industry News– archive –
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Market conditions & price trends
Feed held steady even as shrimp prices crashed: why GrowMax teams up with farmers
ベトナム産唯一のエビ飼料メーカーGrowMaxが価格据え置きを宣言。原料高と相場暴落のなか供給網を守る動きを、日本の調達担当向けに考察。 -
Technology & Innovation
Vietnam's CAP targets modified starch, aiming for a 50% boost in added value by expanding its sourcing network
ベトナム・イエンバイのCAP社がキャッサバ買付契約と設備投資で原料調達網を拡大し、付加価値5割増を狙う改質澱粉の生産研究に着手。日本の澱粉・食品原料バイヤーが押さえるべき動向を読み解く。 -
Livestock & fisheries
Vietnamese poultry-farming know-how to Africa? The reverse flow suggested by Hung Nhon's talks
ベトナムのHung Nhon Groupがアンゴラへ統合型ハイテク養鶏のノウハウ移転を協議。製品でなく技術を輸出する逆流の構図と、日本の畜産・飼料・農業ビジネスへの示唆を読む。 -
Industrial crops
Dong Nai's 200-hectare organic-pepper estate: a growing region's bid for European exports
In Son Ray, Dong Nai province, Vietnam, more than 100 households operate an organic-pepper estate of about 200 hectares. We interpret the move to target European exports through automatic irrigation, net collection, and biological pest control, and its implications for Japanese raw-material buyers. -
Fisheries & Shrimp
One producer's challenge to achieve year-round shrimp farming in Quang Ninh Province
広寧省の協同組合がテント型クローズド養殖でエビ収穫を通年化、2026年上半期に300トン超を水揚げ。台風を技術で乗り越えた事例と、日本の水産バイヤーへの調達示唆を整理しました。 -
Organic farming
Dong Phu on the outskirts of Hanoi: why USDA organic rice doubled farmers' income
A USDA organic-rice growing area advancing in Dong Phu on the outskirts of Hanoi. Through a five-party partnership originating with the University of Tokyo's Pamci, farmers' income has nearly doubled and the area has expanded to 65 hectares. We interpret it from the perspective of sourcing organic rice to Japan. -
South
Toward a black tiger shrimp revival: a Ca Mau farmer shows the field of a domesticated lineage
The production scene of the black tiger shrimp (giant tiger prawn)—long familiar on Japanese tables as the "black shrimp"—is quietly undergoing a generational shift. The stage is Ca Mau province in the Mekong Delta, Vietnam's southernmost province. One set of results recorded at the farming pond beside a small farmer's rice field, addressing something that has long dogged this species... -
Central Highlands
Dak Lak province launches a fruit-processing cluster: the growing region moves to a "process and ship out" stage
In Dak Lak province in Vietnam's Central Highlands, a "fruit export-processing cluster (industrial park)" that brings fruit grading, refrigeration, inspection, and logistics together in one place has gotten under way. Launched on June 20, 2026, this project sees this region—known for coffee exports—treat fruit, durian in particular, as... -
Branding & Marketing
Black tiger broodstock sales halted: Moana's contrarian move changes sourcing
Moana, known for domesticated black tiger shrimp (tom su gia hoa) in Vietnam, will stop selling broodstock from 2026 and switch to a system that supplies only nauplius larvae directly to certified members. It is a contrarian move to protect the genetic purity of the lineage, cutting off imitations and crossbreeds at the entrance to distribution... -
Exports to Japan
Vietnamese seafood's shift to China is clear: how will Japan's sourcing of shrimp and white fish move?
In VASEP figures, Vietnam's seafood exports rose 11% in January–May to US$4.67 billion. Shrimp and pangasius led, and exports to China stood out with a 40.5% increase, while the US and EU declined. We independently examine the impact of this shift to China on Japan's sourcing of shrimp and white fish.