TIN TỨC NÔNG NGHIỆP438 articles
Industry News
The latest developments in the agriculture and food industries of Vietnam and Southeast Asia, delivered on the basis of local statistics and primary sources.
Industry News– archive –
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The day Vietnamese tilapia becomes the star of conveyor-belt sushi: Can Tho's export strategy
Can Tho city in Vietnam's Mekong Delta has set out a plan to develop tilapia (ca ro phi in Vietnamese, a white-fleshed freshwater fish) into a strategic export species. Starting from a farming area of 604 hectares at the end of 2025, the city's Department of Agriculture and Environment has set a goal of expanding the growing area to 96,500 hectares of potentially suitable land, with the United States as the main... -
In mountains where fields vanish in the rainy season, 7,000 m2 of greenhouses yield 11 crops of year-round vegetables
In the mountainous region of northern Vietnam, when the rainy season comes, open-field vegetable plots get waterlogged by the prolonged rain, and local leafy greens disappear from the markets. A small group of producers in Binh Lu commune, Lai Chau province, at high elevation, has begun filling this "annual shortfall" with greenhouses. In 7,000 square meters of plastic greenhouses, 10... a year... -
Contract production where engineers visit the fields: why Dak Lak durian yields are doubling
ベトナム産ドリアンの調達では、産地や等級だけでなく「その農家がどう作っているか」まで見ないと品質が読めない。中部高原ダクラク省で、資材メーカーの技術者が農家の畑に入り込み、樹の回復期から結実までを毎週伴走する「技術指導付きの契約生産」が... -
80 hectares of greenhouses become a brand: the day Binh Duong muskmelon aims for the gift market
Phu Giao district in Binh Duong province, southern Vietnam, has set out a plan to turn its locally grown muskmelon into a regional brand as "Phu Giao muskmelon" and to expand sales-channel partnerships with cooperatives and companies. On July 9, 2026, government officials, farmers, cooperatives, and distribution firms sat down together, and production standards... -
The day farmers become crop doctors: Quang Ninh's reduced-pesticide rice opens sourcing to Japan
In Quang Ninh province in northern Vietnam, training has begun for paddy-rice farmers to become "crop doctors." In the Vi Khe area of Lien Hoa ward (phuong Lien Hoa), the ward farmers' association, together with the ward's service center and specialist agencies, has started a three-month course in integrated plant health management (IPHM... -
Live lobster nears US$1 billion: how China changed the way Vietnamese seafood earns
ベトナムの活ロブスターが、輸出額で10億ドル品目の一歩手前まで来ている。押し上げているのは中国の旺盛な需要だ。2025年の輸出は総額8億5,800万ドル（1ドル155円換算で約1,330億円）、その大半が中国向けで、殻付きのまま「生きたまま」運ばれていく。日... -
South Korea makes Vietnam a K-food logistics hub: how will Japanese sourcing move?
South Korea has officially designated Vietnam as a logistics and distribution hub for "K-food" aimed at ASEAN. In the policy announced by South Korea's Ministry of Agriculture, Food and Rural Affairs on July 7, the plan is to use a large logistics center set up in Hanoi as a base to re-distribute processed foods and fresh products to Cambodia and Laos. Vietnam, the stage for this... -
The day Vietnamese pangasius stops mass production: how processed goods open Japan's sourcing strategy
ベトナムのパンガシウス（越ナマズ）業界が、生産量を積み増す競争から、切り身より先の加工で稼ぐ方向へ舵を切り始めた。国営メディアが伝えた業界関係者の言葉を借りれば、勝ち筋はもはや養殖規模の大きさではなく、養殖から加工・副産物までのバリュー... -
The roles Vietnam and Singapore split, and how Japan rides the US$7 trillion halal market
ベトナムとシンガポールが、ハラル食品の「地域バリューチェーン」を一緒に組み立てようとしている。7月8日付のAsian Agribizが報じた両国の連携は、単なる二国間の商談ではない。原料の産地であるベトナムと、金融・物流・国際認証のハブであるシンガポー... -
180 booths, 400 Vietnamese specialties: can the Da Nang agriculture fair become a procurement window?
ベトナム中部ダナンで開かれた地域農産物の見本市に、5日間で180のブースと400点を超える特産品が並び、来場者への売上は約50億ドン（1万ドン≒60円換算で約3,000万円）に達した。単発の即売イベントに見えるが、日本の食品バイヤーや土産物の仕入れ担当に...
