83 articles
Exports to Japan
Trends in agricultural exports to Japan
Exports to Japan– category –
Trends in agricultural exports to Japan
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Vietnamese pangasius exports to Japan shift from volume to quality: the supply margin that 11% in processed goods shows
Vietnamese pangasius exports to Japan are expanding from mainly frozen fillets to seasoned and ready-to-eat processed products. Using VASEP's categories, the 2025 export value, and Kura Sushi's adoption as clues, we lay out the supply conditions Japanese buyers should grasp and the room in ready-to-eat and aging-population demand. -
A twenty-something who took over the family fish-sauce business with 240 jars: Vietnamese aging aims at Japan
A twenty-something in Thanh Hoa province came ashore and revived, through D2C, a fish sauce aged 2–4 years in 240 ceramic jars. We examine its implications for Japanese seasoning and OEM sourcing. -
Vietnamese shrimp to Australia up 43.9% in July as South Korea stalls, reshuffling the top five markets
In shrimp-export data released by the Vietnam Association of Seafood Exporters and Producers (VASEP) on August 24, July's month-on-month growth diverged widely by market. While China, the cumulative leader, held 33.5% of the total, Australia grew the most in July at 43.9% year on year, while South Korea by contrast sank 14.6%. The ranking by value itself... -
Japan dispatches experts for an on-site fruit-fly test on pomelo, and the opening to Japan gets moving
Vietnam's Ministry of Agriculture and Environment (MAE) is moving ahead with technical negotiations to open new export destinations for pomelo and passion fruit. As part of this, Japan has sent its own experts to Vietnam to supervise large-scale on-site trials of the fruit flies that attack pomelo. To settle the control method... -
Two Lam Dong women quit legal careers to make cacao: after South Korea, now toward exports to Japan
In Cat Tien 2 commune (Xa Cat Tien 2), Lam Dong province, the cacao-manufacturing company Ban Ca cao, run by two women born in 1993, has, after exporting to South Korea, begun the procedures to export to Japan. A small OCOP three-star maker that finishes chocolate bars and pure cacao powder in-house, with 2.5 tonnes a week... -
Vietnam's shrimp at US$2.3 billion in the first half and a 12.5% US tariff open a gap for Japanese sourcing
The Vietnamese government has set its 2026 export target at US$546 billion to US$551 billion (about 80 trillion yen, estimated at roughly 148 yen to the dollar). It piled up US$319.7 billion in January to July (up 21.7% year on year), but by the calculation it must earn an additional US$227 billion to US$231 billion over the remaining five months, and Nguyen Anh Son, director-general of the foreign-trade department, said the remaining... -
Vietnamese tropical fruit opens the Turkish market: a bid for export diversification with coconut and frozen goods
Vietnam's tropical fruits have set Turkey as their next sales channel. In a local survey released on August 11, 2026, by the Vietnam Trade Office in Turkey, fresh coconut, dragon fruit, mango, and durian, along with frozen fruit and IQF (individual quick-frozen) products, are seen as promising items for which Turkey has little room to produce... -
The 353 growing-area codes carrying Dong Thap's dried mango to Japan
Dong Thap province in the Mekong Delta has begun bundling its mango-growing areas by "number." Mango cultivation in the province covers about 17,300 ha with annual output of more than 185,000 tonnes. Of this, 10,030.17 ha have obtained 353 growing-area codes (ma so vung trong), and quality is being aligned to the VietGAP, GlobalGAP, and organic standards... -
With US tariffs on Vietnamese pangasius finalized, white fish flows to the CPTPP and Japan
On August 12, 2026, the US Department of Commerce (DOC) published the final results of the 21st annual review (POR21, covering the period August 2023 to July 2024) of the anti-dumping duty on frozen pangasius (basa / Vietnamese catfish). The duty rate jumped three- to fivefold from the preliminary results in February of that year, and the mainstay of exports to the United States... -
A Japan–Vietnam partnership that builds the growing area first: Ha Tinh's tilapia farming for Japan gets moving
In Mai Hoa commune, Ha Tinh province in north-central Vietnam, a groundbreaking ceremony for farming ponds was held on August 10, 2026. Tilapia grow-out ponds will be built on 2.24 hectares of a single household's land, and a joint venture bearing a Japanese name will handle everything from fry to buyback. This, reported by the Vietnam Association of Seafood Exporters and Producers (VASEP) the next day, the 11th,...
