Arabica– tag –

Coffee exports from Vietnam, the world's largest Robusta producer, are holding firm at the start of 2026 as well. Export volume in January–February was 366,000 tonnes (up 14% year on year), maintaining double-digit growth. The domestic Robusta green-bean price held steady in a high range of 87,000–88,000 dong/kg (about 512–518 yen/kg, at 170 VND to 1 JPY)...

Vietnam's Phuc Sinh has commercialized "cascara tea," made by drying and processing the discarded husks of coffee cherries. Exporting it to three European countries at four times the unit price of green beans, it is leading the growth of processed-coffee exports of US$1.78 billion (up 50.4% year on year).

In the Arabica category of the Vietnam Amazing Cup 2026, Bien Ho Company (TAMBA) of Gia Lai province won with 85.3 points. Edging out the Da Lat contenders by 0.05 points, a family farm built by a father and son over 30 years across 200 hectares has redrawn the map of producing regions.

Overview: Vietnam's Arabica coffee accounts for only about 5% of all coffee output, but in recent years its high quality has attracted international attention. Compared with Robusta, Arabica is characterized by a delicate flavor and rich aroma, and demand in the specialty coffee market is surging...

Vietnamese name Lam Dong Area 9,774 km2 Population about 1.35 million Provincial capital / main city Da Lat City (elevation 1,500 m) Climate temperate highland climate. Annual average temperature 18–21 degrees C (Da Lat). Access from HCMC about 50 minutes by plane from Ho Chi Minh City, about 6 hours by car Overview: Da Lat, the provincial capital of Lam Dong province,...

Vietnamese name Son La Area 14,174 km² Population about 1.3 million Provincial capital / central city Son La City Climate highland subtropical climate. Annual average temperature 21°C. Large day-night temperature differences. Access from HCMC about 5 to 6 hours by car from Hanoi (about 300 km) Overview Son La Province is located in the mountainous region of northwestern Vietnam...