266 articles
Agribusiness
Agribusiness– category –
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FTAs & Trade Agreements
Vietnam–China agricultural cooperation moves to a new framework—with the president's visit to China (April 14), exports of US$15.97 billion, up 41%, toward joint cold-chain investment based on 33 agreements
[Breaking, April 15, 2026] Vietnam's President To Lam made an official visit to China on April 14–17 and built a new framework for the two countries' agricultural cooperation. Vietnam's 2025 exports of agro-forestry-fishery products to China reached US$15.97 billion, up 41.1% year on year. Thirty-three agreements and protocols have now been concluded, and cold... -
Export
Cassava
Overview: Cassava is an important industrial raw-material crop in Vietnam, with annual production of about 11 million tonnes. It is used as a raw material for tapioca starch, bioethanol, and animal feed. Vietnam is the world's sixth-largest cassava producer and ranks second in the world (after Thailand) in tapioca-starch exports... -
Export
Cacao
Overview: Vietnam's cacao industry is relatively new, with full-scale cultivation beginning in the 2000s. Annual output is small, at about 3,000 to 5,000 tonnes of cacao beans, but it is internationally recognized as high-quality fine-flavor cacao. The 'bean-to-bar' chocolate boom has... -
Tea
Tea (Vietnamese tea)
Overview: Vietnam is the world's seventh-largest tea producer, with annual production of about 180,000 tonnes of dried tea leaves. A variety of teas are produced—green tea, black tea, oolong, and lotus-flower tea—across a cultivated area of about 130,000 hectares. The history of Vietnamese tea goes back more than 1,000 years, and the northern mountain areas in particular have centuries-old tea... -
Export
Star anise
Overview: Star anise is a specialty of northern Vietnam, which is the world's second-largest producer after China. Annual production is about 20,000–30,000 tonnes, and it is characterized by the strong, sweet aroma from its distinctive star-shaped fruit. Besides being a culinary spice, it is a source of shikimic acid, the raw material for the influenza drug Tamiflu... -
Export
Cinnamon (cassia)
Overview: Vietnam is the world's third-largest producer of cinnamon (cassia), with an annual output of about 40,000 tonnes of bark and about 20,000 tonnes of essential oil. Vietnamese cinnamon is known for its strong aroma and high essential-oil content, and is used worldwide as a raw material for spices, pharmaceuticals, and cosmetics. The cultivation area is about 1... -
Industrial crops
Natural rubber
Overview: Vietnam is the world's third-largest producer of natural rubber, with annual production of about 1.2 million tonnes. Its output ranks after Thailand and Indonesia, and it is also third in world natural-rubber exports. Natural rubber is an essential raw material across a wide range of industries, including tires, industrial goods, and medical goods. The cultivated area... -
Fisheries & Shrimp
Pangasius (basa)
Overview: Pangasius (basa, tra fish) is a representative freshwater farmed fish of Vietnam, exported to more than 140 countries worldwide. Annual output reaches about 1.7 million tonnes, an important item accounting for about 25% of Vietnam's seafood export value. Characterized by its white, mild flesh, it is used for fish and chip... -
Nuts
Coconut
Overview: Vietnam's coconut production is about 1.6 million tonnes a year, making it one of Southeast Asia's leading producing areas. Coconut is a versatile crop used in many ways—food (coconut milk, coconut oil, coconut water), cosmetic ingredients, and industrial fiber. The recent global coco... -
Fruit
Lychee
Overview: Vietnam's lychee is a specialty of the northern region, with an annual output of about 300,000 tonnes. The 'Vai thieu' variety, characterized by a sweet and rich aroma, is the mainstay, and Vietnam boasts the world's second-largest output after China. Because the harvest period is short, both fresh shipping and processed products...