Ten years of squid farming in Quang Ninh: what a 30% survival rate says about the profitability trap
An entrepreneur who has spent ten years attempting squid farming off Co To, Vietnam, reveals the reality, a survival rate of about 30% and live squid at 420,000 dong/kg, sounding a warning against overconfidence in "easy money." We also consider the link with Japan's demand for premium squid.
