Squid farming– tag –
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Ten years of squid farming in Quang Ninh: what a 30% survival rate says about the profitability trap
An entrepreneur who has spent ten years attempting squid farming off Co To, Vietnam, reveals the reality, a survival rate of about 30% and live squid at 420,000 dong/kg, sounding a warning against overconfidence in "easy money." We also consider the link with Japan's demand for premium squid. -
From wild-caught squid to farming: how Co To's 210 ha changes the conventional wisdom of sourcing
About 210 ha of offshore aquaculture has started in the Co To special zone of Quang Ninh province. We unpack this project, which takes on the industrial farming of squid that had relied almost entirely on wild catch, from the perspective of Japanese seafood sourcing.
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