Nuts

Overview: Macadamia is a relatively new crop in Vietnam, where full-scale cultivation began in the 2000s, and the cultivated area has reached about 20,000 hectares. Annual production is about 10,000 tonnes (in shell), and this Australia-native nut suits the climate of Vietnam's Central Highlands...

Overview: Vietnam's coconut production is about 1.6 million tonnes a year, making it one of Southeast Asia's leading producing areas. Coconut is a versatile crop used in many ways—food (coconut milk, coconut oil, coconut water), cosmetic ingredients, and industrial fiber. The recent global coco...

Overview: Vietnam ranks first in the world in cashew processing and exports, handling about 60% of the world's cashew processing. In raw-nut production it is also third in the world, after Cote d'Ivoire and India. Annual processing reaches about 2 million tonnes of in-shell nuts, and export value is about 3.6 billion...